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5 International Scientific Online Conference   DOI: https://doi.org/10.15414/2021.9788055224015

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                IN VITRO ANTIOXIDANT RESPONSE OF THE EQUINE BLOOD TREATED BY EXTRACT
                         OBTAINED FROM FICUS DRUPACEA THUNB. LEAVES (MORACEAE)
                 Halyna Tkachenko , Lyudmyla Buyun , Natalia Kurhaluk , Vitaliy Honcharenko ,
                                     1
                                                          2
                                                                               1
                                                                                                        3
                                                   Andriy Prokopiv
                                                                     3,4
                       1 Institute of Biology and Earth Sciences, Pomeranian University in Słupsk, Poland;
                                           E-mail.: halyna.tkachenko@apsl.edu.pl
                2 M.M. Gryshko National Botanic Garden, National Academy of Science of Ukraine, Kyiv, Ukraine
                                      3 Ivan Franko National University of Lviv, Ukraine
                             4 Botanic Garden of Ivan Franko National University of Lviv, Ukraine
                  The objective of this report is to highlight the antioxidant properties of the leaf extract
             obtained  from  Ficus  drupacea  Thunb.  The  degree  of  amelioration  of  oxidative  damage  was
             determined  using  the  equine  plasma  and  erythrocytes  model  through  in  vitro  bioassay  by
             comparing the effects of leaf extract on the superoxide dismutase, catalase, and glutathione
             peroxidase activities.
                  The leaves of F. drupacea were collected in M.M. Gryshko National Botanical Garden (Kyiv,
             Ukraine). Freshly collected leaves were washed, weighed, crushed, and homogenized in 0.1M
             phosphate buffer (pH 7.4) (in proportion 1:19, w/w) at room temperature. The extracts were
             then filtered and used for analysis. The pellet of blood was resuspended in 4 mM phosphate
             buffer  (pH  7.4).  A  volume  of  0.1  ml  of  the  plant  extract  was  added  to  1.9  ml  of  equine
             erythrocytes or 1.9 ml of plasma. For positive control (4 mM phosphate buffer) was used. After
             incubating the mixture for 60 min at 37 °C with continuous stirring, it was centrifuged at 3,000
             rpm for 5 min. Erythrocytes aliquots were used in the study. Superoxide dismutase (SOD, E.C.
             1.15.1.1) activity was assessed by its ability to dismutate superoxide produced during quercetin
             auto-oxidation in an alkaline medium (pH 10.0) by Kostiuk et al. (1990). Catalase (CAT, E.C.
             1.11.1.6)  activity  was  determined  by  the  method  of  Koroliuk  et  al.  (1988).  Glutathione
             peroxidase (GPx, EC 1.11.1.9) activity was determined according to the method of Moin (1986).
             The ceruloplasmin (CP, EC 1.16.3.1) level in the plasma was measured spectrophotometrically,
             as described by Ravin (1961). The TAC level in the samples was estimated by measuring the 2-
             thiobarbituric acid reactive substances (TBARS) level after the Tween 80 oxidation according
             to Galaktionova et al. (1998). All statistical calculation was performed on separate data with
             STATISTICA 8.0 software (StatSoft, Krakow, Poland).
                  In our study, the aqueous leaf extract of F. drupacea has proven effective to increase the
             SOD, catalase, and GPx activity (by 41.6 %, 32.4 %, and 61.5 %, p<0.05). The increase of the
             SOD,  catalase,  and  GPx  activity  was  induced  by  TAC  enhancement  in  the  erythrocytes  and
             plasma samples (p>0.05). SOD activity was non-significantly increased by 4 % (p>0.05). On the
             other hand, F. drupacea leaf extract caused a statistically significant decrease in ceruloplasmin
             level by 58.7 % (p<0.05). The results of this research indicated that crude extract obtained from
             F. drupacea leaves has an effective antioxidant effect after treatment of a suspension of equine
             erythrocytes. The protective effect of F. drupacea extract is evident by amelioration in activities
             of antioxidant enzymes (SOD, catalase, and GPx). The pronounced effect of F. drupacea leaf
             extract, probably, could be attributed to its secondary metabolites content, e.g. polyphenols and
             flavonoids contents. It is  believed, that there is  a  substantial discrepancy between  findings
             obtained in vitro and in vivo experiments. Therefore, further in vivo investigation is necessary
             to reveal the exact cellular mechanisms of the effect of F. drupacea extract on the erythrocyte
             membrane function.
            Keywords: Ficus drupacea, leaves, extract, antioxidant enzymes, total antioxidant capacity.

            Acknowledgments
            We are grateful to The Polish National Commission for UNESCO for supporting our study.




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