Page 11 - Book of Abstracts
P. 11

DOI: https://doi.org/10.15414/2021.9788055224015

                COMMITTEES

                                                         Turkey
             Prof. Sezai Ercisli – Department of Horticulture, Faculty of Agriculture, Ataturk University,
             Erzurum

                                                    Slovak Republic
             Prof.  Ing.  Marián  Brestič,  CSc.  –  Institute  of  Plant  and  Environmental  Sciences,  Slovak
             University of Agriculture in Nitra
             Assoc.  prof. Ing.  Ján Brindza, PhD.  –  Institute  of Plant and Environmental  Sciences, Slovak
             University of Agriculture in Nitra
             Ing.  Ján  Gažo,  PhD.  –  Institute  of  Plant  and  Environmental  Sciences,  Slovak  University  of
             Agriculture in Nitra
             Ing. Marián Miko, PhD. – Institute of Plant and Environmental Sciences, Slovak University of
             Agriculture in Nitra
             Assoc.  prof.  Ing.  Pavol  Eliáš,  PhD.  –  Institute  of  Plant  and  Environmental  Sciences,  Slovak
             University of Agriculture in Nitra
             Assoc. prof. Ing. Ľuba Ďurišová, PhD. – Institute of Plant and Environmental Sciences, Slovak
             University of Agriculture in Nitra
             Ing. Vladimíra Horčinová Sedláčková, PhD. – Institute of Plant and Environmental Sciences,
             Slovak University of Agriculture in Nitra
             Ing.  Katarína  Fatrcová  Šramková,  PhD.  –  Institute  of  Nutrition  and  Genomics,  Slovak
             University of Agriculture in Nitra
             Assoc. prof. Ing. Ľuboš Vozár, PhD. – Institute of Agronomic Sciences, Slovak University of
             Agriculture in Nitra
             Ing.  Peter Hric, Ing.Paed.IGIP,  PhD. –  Institute  of Agronomic Sciences, Slovak University of
             Agriculture in Nitra
             Ing. Peter Kovár, Ing.Paed.IGIP, PhD. – Institute of Agronomic Sciences, Slovak University of
             Agriculture in Nitra
             Ing. Petra Verešová, PhD. – Institute of Agronomic Sciences, Slovak University of Agriculture
             in Nitra
             Assoc. prof. Dagmar Hillová, PhD. – Botanical Garden, Slovak University of Agriculture in Nitra
             Assoc. prof. Jarmila Eftimová, CSc.  – University of Veterinary Medicine and Pharmacy in Košice
             Ing. Martin Gálik, PhD. – Research Institute of Plant Production, Gene bank, Piešťany
































             5 International Scientific Conference Agrobiodiversity for Improving the Nutrition, Health, Quality of Life and  |10
              th
                                               Spiritual Human Development
                                                                                                          November 3  2021
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